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New Orleans, Louisiana · vegetable planting calendar

What to plant now in New Orleans

This month's sowing list for New Orleans, what is ready to pick, when to plant the favourites, the planting year at a glance and the local frost dates.

October

33 vegetables to sow or plant now

28 of them are at their best time to start. New Orleans gets a few frosts most winters, rarely after about February 20.

Quick, easy wins this month: radish, arugula, bok choy, cilantro, scallions and Swiss chard.

Sow or plant in New Orleans in October

Start seeds indoors

  • Broccoli
  • Brussels sprouts
  • Cabbage
  • Cauliflower
  • Celeriac
  • Chives
  • Kale
  • Leek
  • Onion
  • Parsley
  • Zucchini

Direct sow

  • Arugula
  • Beets
  • Bok choy
  • Carrot
  • Chives
  • Cilantro
  • Dill
  • Kale
  • Lettuce
  • Parsley
  • Parsnip
  • Peas
  • Radish
  • Rutabaga
  • Scallions
  • Swiss chard
  • Turnip
  • Bush beans
  • Zucchini Late

Transplant

  • Broccoli
  • Brussels sprouts
  • Cabbage
  • Cauliflower
  • Celeriac
  • Celery
  • Chives
  • Garlic
  • Kale
  • Leek
  • Onion
  • Parsley
  • Potato
  • Strawberry
  • Basil
  • Cucumber
  • Sweet corn
  • Zucchini Late

Names with a dashed outline can be started now, but it is not their best time. Late ones give only a short harvest.

Last month to start: basil, bush beans, cucumber, potato, sweet corn and zucchini.

Ready to pick in October

  • Arugula
  • Basil
  • Beets
  • Bell pepper
  • Bok choy
  • Bush beans
  • Cantaloupe
  • Chives
  • Cucumber
  • Dill
  • Eggplant
  • Hot pepper
  • Kale
  • Okra
  • Parsley
  • Pole beans
  • Radish
  • Scallions
  • Sweet corn
  • Sweet potato
  • Swiss chard
  • Tomato
  • Watermelon
  • Winter squash
  • Zucchini

Coming up in November

  • Fava beans
  • Spinach

When to plant the favourites in New Orleans

Tomato

Tomatoes

Start seeds indoors: January to March and June to August.

Transplant: March to April and August to September.

Best time to start: March to April and August.

Pick: May to December.

First pick about 16 weeks after starting.

Potato

Potatoes

Plant: January to March and October.

Best time to start: January to March and October.

Pick: April to June and December to January.

First pick about 10 weeks after starting.

Garlic

Garlic

Plant: October to December.

Best time to start: October to December.

Pick: April to July.

First pick about 24 weeks after starting.

Lettuce

Lettuce

Direct sow: October to March.

Best time to start: October to March.

Pick: November to May.

First pick about 7 weeks after starting.

Carrot

Carrots

Direct sow: September to March.

Best time to start: September to March.

Pick: November to May.

First pick about 9 weeks after starting.

Bush beans

Bush beans

Direct sow: March to April and August to October.

Best time to start: March to April and August to September.

Pick: May to July and September to December.

First pick about 7 weeks after starting.

Onion

Onions

Start seeds indoors: August to January.

Transplant: October to March.

Best time to start: October to March.

Pick: January to June.

First pick about 22 weeks after starting.

Strawberry

Strawberries

Plant: October to March.

Best time to start: October to March.

Pick: February to September.

First pick about 17 weeks after starting.

Winter squash

Winter squash

Start seeds indoors: February to August.

Direct sow: March to August.

Transplant: March to September.

Best time to start: March to August.

Pick: May to December.

First pick about 12 weeks after starting.

Zucchini

Zucchini

Start seeds indoors: February to October.

Direct sow: March to October.

Transplant: March to October.

Best time to start: March to September.

Pick: April to December.

First pick about 6 weeks after starting.

The planting year in New Orleans

VegetableONDJFMAMJJASFirst pick
ArugulaSSSSSSabout 4 weeks
BasilPTTSSSSSSSabout 6 weeks
BeetsSSSSSSSSabout 7 weeks
Bell pepperTTPPPPPPPabout 15 weeks
Bok choySSSSSSSSSSSSabout 4 weeks
BroccoliPPPPPPTPabout 13 weeks
Brussels sproutsPPTPabout 22 weeks
Bush beansSSSSSabout 7 weeks
CabbagePPPPPPTPabout 14 weeks
CantaloupeTSSSSSSPabout 8 weeks
CarrotSSSSSSSabout 9 weeks
CauliflowerPPPPTPabout 16 weeks
CeleriacPPPPPTTabout 25 weeks
CeleryPTTPPPTTabout 20 weeks
ChivesSSSSSSSPTPabout 9 weeks
CilantroSSSSSSabout 6 weeks
CucumberPTSSSSSSSabout 5 weeks
DillSSSSSSSabout 6 weeks
EggplantTTPPPPPPabout 16 weeks
Fava beansSSabout 13 weeks
GarlicPPPabout 24 weeks
Hot pepperTTPPPPPPabout 17 weeks
KaleSSSSSSPTSabout 7 weeks
LeekPPPPPPTTabout 20 weeks
LettuceSSSSSSabout 7 weeks
OkraSSSSSSabout 6 weeks
OnionPPPPPPTTabout 22 weeks
ParsleySSSSSSSTSabout 9 weeks
ParsnipSSSSabout 16 weeks
PeasSSSSSSabout 9 weeks
Pole beansSSSSabout 8 weeks
PotatoPPPPabout 10 weeks
RadishSSSSSSSSabout 3 weeks
Runner beansSabout 10 weeks
RutabagaSSSSabout 13 weeks
ScallionsSSSSSSSSSSabout 6 weeks
SpinachSSSSabout 6 weeks
StrawberryPPPPPPabout 17 weeks
Sweet cornPTSSSSSSSabout 8 weeks
Sweet potatoPPPPPPabout 10 weeks
Swiss chardSSSSSSSSabout 6 weeks
TomatoTTPPTTPPabout 16 weeks
TurnipSSSSSSabout 7 weeks
WatermelonPSSSSSabout 9 weeks
Winter squashTSSSSSSPabout 12 weeks
ZucchiniSTSSSSSSSabout 6 weeks

The chart starts at October. "First pick" is the usual time from starting to the first harvest.

New Orleans season by season

Spring March to May

Time to start: bush beans, okra, pole beans, sweet potato and watermelon.

Last chance for: arugula, beets, broccoli, bush beans, cabbage, carrot, celery, chives, cilantro, dill, kale, leek, lettuce, onion, parsley, peas, pole beans, potato, radish, strawberry, Swiss chard, tomato and turnip.

Summer June to August

Time to start: broccoli, Brussels sprouts, bush beans, cabbage, cauliflower, celeriac, celery, chives, kale, leek, onion, parsley, pole beans and tomato.

Last chance for: celery, eggplant, hot pepper, scallions, sweet potato and watermelon.

Fall September to November

Time to start: arugula, beets, carrot, celery, cilantro, dill, fava beans, garlic, lettuce, parsnip, peas, potato, radish, runner beans, rutabaga, scallions, spinach, strawberry, Swiss chard and turnip.

Last chance for: basil, bell pepper, Brussels sprouts, bush beans, cantaloupe, cucumber, okra, pole beans, potato, runner beans, sweet corn, tomato, winter squash and zucchini.

Winter December to February

Time to start: basil, bell pepper, cantaloupe, cucumber, eggplant, hot pepper, potato, sweet corn, tomato, winter squash and zucchini.

Last chance for: cauliflower, celeriac, fava beans, garlic, parsnip, rutabaga and spinach.

Any time of year: bok choy.

Frost in New Orleans

Frost nights in a year
about 6, none in some winters
Frost is unlikely after
about February 20

Frosts in New Orleans are few, but they do come. On a still, clear night the grass and low plants can frost while the air a little higher stays just above freezing, so plants in the open may see more frosts than this count. A low corner where cold air settles gets it first, and later into spring. The end of frost is not the time to plant: tender vegetables also need warmth, so go by the months for each vegetable above.

Questions about planting in New Orleans

What can I plant now in New Orleans?

In October, 33 vegetables can be sown or planted in New Orleans, including arugula, basil, beets, bok choy, broccoli, Brussels sprouts, bush beans and cabbage. The full list is at the top of this page and changes every month.

When should I plant tomatoes in New Orleans?

In New Orleans, sow tomatoes indoors from January to March and from June to August and transplant them from March to April and from August to September. The best time to start is from March to April and in August. Picking runs from May to December.

When should I plant potatoes in New Orleans?

In New Orleans, plant potatoes from January to March and in October. The best time to start is from January to March and in October. Picking runs from April to June and from December to January.

When should I plant garlic in New Orleans?

In New Orleans, plant garlic from October to December. The best time to start is from October to December. Picking runs from April to July.

When is the last frost in New Orleans?

New Orleans gets a few frosts most winters: about 6 nights in a typical year, and none at all in some winters. Frost is unlikely after about February 20, but warmth, not frost, decides when tender vegetables go in: go by the months for each vegetable on this page.

Which vegetables are quickest to grow in New Orleans?

The quick ones are radish (about 3 weeks), arugula (about 4 weeks), bok choy (about 4 weeks), cucumber (about 5 weeks), basil (about 6 weeks), cilantro (about 6 weeks), scallions (about 6 weeks) and spinach (about 6 weeks). The time is from starting to the first pick.

Other cities

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These dates are estimates for general guidance, based on the usual weather in New Orleans. Seasons vary from year to year, so check the seed packet and local advice as well.
Temperatures: Source: Meteostat and its data providers (CC BY 4.0). Crop temperature ranges checked against FAO ECOCROP (CC BY 4.0).

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