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Johannesburg, Gauteng · vegetable planting calendar
What to plant now in Johannesburg
This month's sowing list for Johannesburg, what is ready to pick, when to plant the favourites, the planting year at a glance and the local frost dates.
October
38 vegetables to sow or plant now
35 of them are at their best time to start. The last frost is usually around 25 August; tender plants are safe from about 29 September.
Quick, easy wins this month: radish, rocket, coriander, pak choy, lettuce and turnip.
Sow or plant in Johannesburg in October
Sow in a tray
- Baby marrow
- Basil
- Broccoli
- Cabbage
- Celeriac
- Celery
- Chilli
- Chives
- Cucumber
- Eggplant (brinjal)
- Kale
- Leek
- Onion
- Parsley
- Pumpkin
- Sweet pepper
- Sweetcorn
- Tomato
Sow in the ground
- Baby marrow
- Basil
- Beetroot
- Carrot
- Chives
- Climbing beans
- Coriander
- Cucumber
- Dill
- Dwarf beans
- Kale
- Lettuce
- Pak choy
- Parsley
- Parsnip
- Peas
- Pumpkin
- Radish
- Rocket
- Runner beans
- Spring onion
- Sweetcorn
- Swiss chard
- Turnip
- Spinach
- Swede
Plant out
- Baby marrow
- Basil
- Broccoli
- Cabbage
- Celeriac
- Celery
- Chilli
- Chives
- Cucumber
- Kale
- Leek
- Onion
- Parsley
- Potato
- Pumpkin
- Strawberry
- Sweet pepper
- Sweetcorn
- Tomato
Names with a dashed outline can be started now, but it is not their best time.
Last month to start: eggplant (brinjal) and swede.
Ready to pick in October
- Beetroot
- Broad beans
- Broccoli
- Brussels sprouts
- Cabbage
- Carrot
- Cauliflower
- Celeriac
- Celery
- Chives
- Coriander
- Dill
- Garlic
- Kale
- Leek
- Lettuce
- Onion
- Pak choy
- Parsley
- Parsnip
- Peas
- Radish
- Rocket
- Spinach
- Spring onion
- Strawberry
- Swede
- Swiss chard
- Turnip
Coming up in November
- Sweet melon (spanspek)
- Sweet potato
- Watermelon
When to plant the favourites in Johannesburg
Tomatoes
Sow in a tray: August to December.
Plant out: October to January.
Best time to start: October to December.
Pick: January to May.
First pick about 19 weeks after starting.
Potatoes
Plant: August to March.
Best time to start: August to March.
Pick: November to July.
First pick about 10 weeks after starting.
Garlic
Plant: April to June.
Best time to start: April to June.
Pick: October to January.
First pick about 24 weeks after starting.
Lettuce
Sow in the ground: All year.
Best time to start: All year.
Pick: All year.
First pick about 6 weeks after starting.
Carrots
Sow in the ground: All year.
Best time to start: All year.
Pick: All year.
First pick about 9 weeks after starting.
Bush beans
Sow in the ground: October to February.
Best time to start: October to February.
Pick: December to May.
First pick about 9 weeks after starting.
Onions
Sow in a tray: December to October.
Plant out: February to December.
Best time to start: February to December.
Pick: May to July and September to March.
First pick about 23 weeks after starting.
Strawberries
Plant: All year.
Best time to start: All year.
Pick: All year.
First pick about 18 weeks after starting.
Pumpkins
Sow in a tray: September to December.
Sow in the ground: October to January.
Plant out: October to January.
Best time to start: October to January.
Pick: January to May.
First pick about 16 weeks after starting.
Baby marrows
Sow in a tray: September to February.
Sow in the ground: October to February.
Plant out: October to March.
Best time to start: October to February.
Pick: November to May.
First pick about 8 weeks after starting.
The planting year in Johannesburg
- Sow in a tray
- Sow in the ground
- Plant out
- Pick
- Paler: possible, but not the best time
| Vegetable | O | N | D | J | F | M | A | M | J | J | A | S | First pick |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Baby marrow | S | S | S | S | S | P | T | about 8 weeks | |||||
| Basil | S | S | S | S | P | T | about 9 weeks | ||||||
| Beetroot | S | S | S | S | S | S | S | S | S | S | S | S | about 7 weeks |
| Broad beans | S | S | S | S | S | S | about 14 weeks | ||||||
| Broccoli | P | P | P | P | P | P | P | P | P | P | P | P | about 12 weeks |
| Brussels sprouts | T | P | P | P | P | P | about 25 weeks | ||||||
| Cabbage | P | P | P | P | P | P | P | P | P | P | P | P | about 14 weeks |
| Carrot | S | S | S | S | S | S | S | S | S | S | S | S | about 9 weeks |
| Cauliflower | T | P | P | P | P | P | P | P | P | about 17 weeks | |||
| Celeriac | P | P | P | P | P | P | P | P | P | P | P | P | about 24 weeks |
| Celery | P | P | P | P | P | P | P | P | P | P | P | P | about 21 weeks |
| Chilli | P | P | P | T | T | about 20 weeks | |||||||
| Chives | S | S | S | S | S | S | S | S | S | S | S | S | about 9 weeks |
| Climbing beans | S | S | S | S | S | about 11 weeks | |||||||
| Coriander | S | S | S | S | S | S | S | S | S | S | S | S | about 5 weeks |
| Cucumber | S | S | S | S | S | T | about 9 weeks | ||||||
| Dill | S | S | S | S | S | S | S | S | S | S | S | S | about 6 weeks |
| Dwarf beans | S | S | S | S | S | about 9 weeks | |||||||
| Eggplant (brinjal) | T | P | about 17 weeks | ||||||||||
| Garlic | P | P | P | about 24 weeks | |||||||||
| Kale | S | S | S | S | S | S | S | S | S | S | S | S | about 7 weeks |
| Leek | P | P | P | P | P | P | P | P | P | P | P | P | about 19 weeks |
| Lettuce | S | S | S | S | S | S | S | S | S | S | S | S | about 6 weeks |
| Onion | P | P | P | T | P | P | P | P | P | P | P | P | about 23 weeks |
| Pak choy | S | S | S | S | S | S | S | S | S | S | S | S | about 5 weeks |
| Parsley | S | S | S | S | S | S | S | S | S | S | S | S | about 9 weeks |
| Parsnip | S | S | S | S | S | S | S | S | S | S | S | S | about 14 weeks |
| Peas | S | S | S | S | S | S | S | S | S | S | S | S | about 8 weeks |
| Potato | P | P | P | P | P | P | P | P | about 10 weeks | ||||
| Pumpkin | S | S | S | S | T | about 16 weeks | |||||||
| Radish | S | S | S | S | S | S | S | S | S | S | S | S | about 3 weeks |
| Rocket | S | S | S | S | S | S | S | S | S | S | S | S | about 4 weeks |
| Runner beans | S | S | S | S | about 11 weeks | ||||||||
| Spinach | S | S | S | S | S | S | S | S | S | S | about 6 weeks | ||
| Spring onion | S | S | S | S | S | S | S | S | S | S | S | S | about 7 weeks |
| Strawberry | P | P | P | P | P | P | P | P | P | P | P | P | about 18 weeks |
| Swede | S | S | S | S | S | S | S | S | S | S | S | about 12 weeks | |
| Sweet melon (spanspek) | T | P | about 10 weeks | ||||||||||
| Sweet pepper | P | P | P | T | T | about 20 weeks | |||||||
| Sweet potato | P | about 14 weeks | |||||||||||
| Sweetcorn | S | S | S | S | P | T | about 12 weeks | ||||||
| Swiss chard | S | S | S | S | S | S | S | S | S | S | S | S | about 7 weeks |
| Tomato | P | P | P | P | T | T | about 19 weeks | ||||||
| Turnip | S | S | S | S | S | S | S | S | S | S | S | S | about 6 weeks |
| Watermelon | T | P | about 9 weeks |
The chart starts at October. "First pick" is the usual time from starting to the first harvest.
Choose a quick-maturing (early) variety of: eggplant (brinjal), sweet potato and watermelon.
Johannesburg season by season
Spring September to November
Time to start: baby marrow, basil, climbing beans, cucumber, dwarf beans, eggplant (brinjal), pumpkin, runner beans, sweet melon (spanspek), sweet potato, sweetcorn and watermelon.
Last chance for: eggplant (brinjal), spinach, swede and sweet potato.
Summer December to February
Time to start: Brussels sprouts, cauliflower, eggplant (brinjal), spinach and swede.
Last chance for: basil, chilli, climbing beans, cucumber, dwarf beans, eggplant (brinjal), pumpkin, runner beans, sweet melon (spanspek), sweet pepper, sweetcorn, tomato and watermelon.
Autumn March to May
Time to start: broad beans and garlic.
Last chance for: baby marrow, Brussels sprouts and potato.
Winter June to August
Time to start: chilli, potato, sweet pepper and tomato.
Last chance for: broad beans, cauliflower and garlic.
Any time of year: beetroot, broccoli, cabbage, carrot, celeriac, celery, chives, coriander, dill, kale, leek, lettuce, onion, pak choy, parsley, parsnip, peas, radish, rocket, spring onion, strawberry, Swiss chard and turnip.
Frost in Johannesburg
- Last frost, most years
- around 25 August
- Safe to plant frost-tender vegetables
- from about 29 September
- First frost, most years
- around 5 June
- Frost-free days in a year
- about 284
These dates are on the careful side. Many gardeners plant a few weeks earlier and cover young plants on cold nights. A low corner where cold air settles runs later. Tomatoes, peppers, beans, baby marrows, pumpkins and basil are the ones to hold back or cover.
Harder to grow in Johannesburg
Needs a greenhouse or a warm, sheltered spot: okra.
Questions about planting in Johannesburg
What can I plant now in Johannesburg?
In October, 38 vegetables can be sown or planted in Johannesburg, including baby marrow, basil, beetroot, broccoli, cabbage, carrot, celeriac and celery. The full list is at the top of this page and changes every month.
When should I plant tomatoes in Johannesburg?
In Johannesburg, sow tomatoes in a tray from August to December and plant them out from October to January. The best time to start is from October to December. Picking runs from January to May.
When should I plant potatoes in Johannesburg?
In Johannesburg, plant potatoes from August to March. The best time to start is from August to March. Picking runs from November to July.
When should I plant garlic in Johannesburg?
In Johannesburg, plant garlic from April to June. The best time to start is from April to June. Picking runs from October to January.
When is the last frost in Johannesburg?
In most years the last frost in Johannesburg comes around 25 August. Frost-tender vegetables are safe from about 29 September. The first frost of the cold season usually arrives around 5 June.
What can I plant at any time of year in Johannesburg?
Beetroot, broccoli, cabbage, carrot, celeriac, celery, chives, coriander, dill, kale, leek, lettuce, onion, pak choy, parsley, parsnip, peas, radish, rocket, spring onion, strawberry, Swiss chard and turnip can be started in Johannesburg in every month of the year.
Which vegetables are quickest to grow in Johannesburg?
The quick ones are radish (about 3 weeks), rocket (about 4 weeks), coriander (about 5 weeks), pak choy (about 5 weeks), lettuce (about 6 weeks), spinach (about 6 weeks), turnip (about 6 weeks) and beetroot (about 7 weeks). The time is from starting to the first pick.
Other cities
What to plant now in Cape Town · What to plant now in Durban
These dates are estimates for general guidance, based on the usual weather in Johannesburg. Seasons vary from year to year, so check the seed packet and local advice as well.
Temperatures: Source: Meteostat and its data providers (CC BY 4.0). Crop temperature ranges checked against FAO ECOCROP (CC BY 4.0).